Sunday Lunch Menu

Three course £22.95 | Two course £18.95 | One course £14.95
Children’s from £8.95
Members: 20% discount when paying with members’ card

 

STARTERS

Cod loin and spring onion fish cake, lemon, wild rocket, tartare sauce
Cream of leek and potato soup
Ham hock terrine, piccalilli, pea shoots, sour dough toast

 

MAINS

Roast topside of Devonshire beef, Yorkshire pudding, thyme roast potatoes, red wine and shallot gravy
Roast loin of Holsworthy pork, crackling, baked apple sauce, thyme roast potatoes, cider gravy
Nut roast, mushroom bon bon, Yorkshire pudding, thyme roast potatoes, red wine and shallot gravy

 

DESSERTS

Sticky toffee pudding, butterscotch sauce, clotted cream
Cherry bakewell, toasted almonds, vanilla ice cream
West Country cheese plate, grapes, celery, chutney, biscuits

 

BOOK A TABLE

Members Click to log in to Intelligent Golf
Visitors Click to book through Intelligent Golf
Open Competitions Click to book your tee time