Our meat is always local and cooked to perfection that day. Our roast potatoes are always crispy on the outside and floury soft inside. Our vegetables are seasonal and plentiful. Our tables with fresh white linen, have views of the putting green through the floor to ceiling Georgian windows.
We always offer seasonal menu choices alongside the traditional roast too. Sunday lunch doesn’t have to be traditional after all.
Every Sunday from 12pm – 3pm we have a pianist performing live in the restaurant.
Families are welcome. We have a children’s menu available too.
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